2tbsppickled gherkinsaround 8 baby gherkins, or one large
2tbspmayonnaiseI used light
Instructions
Chop the vegetables quite finely. Combine the four ingredients in a bowl, and mix well. You can serve this sauce immediately, but it's best after a few hours in the fridge.
Nutritional information is approximate, and will depend on your exact ingredients. Please calculate your own nutritional values if you require accuracy for health reasons.